Kg. Pandan Yong Too Fu - Kampung Pandan, KL

Recent visit not so much changes, now got banner in front of the stall. There are additional variety of yong too fu cakes, you can even see a doraemon figure cake. It is celebrating her 40 years now, serves yong too fu.

Nasi Padang (Part 1) - Azhar Nasi Minang, Petaling Jaya

rendang daging/hati

I re-visited the stall recently and found it now operates at the new food court but still at the same location, Medan Selera MBPJ Jalan 12. The council have demolished the old zinc food court and built new one with more convenience and manageable place.

Roti Canai Kayu Arang - Bachang, Melaka

Roti canai - one of the Malaysian favorite breakfast or supper or even a tea break! This is the stall specialty, namely Roti Canai Kayu Arang because the roti canai toasted on the huge pan, top of kayu arang (charcoal) flame. There are 2 huge pans with 2 tables of roti canai maker. The charcoal flame make it tastier, nicer than normal gas toast. The pan also used to fry eggs as well or making a shaking egg (half fried egg). The stall serves variety of roti canai such as roti tampal (roti canai pasted with egg), roti telur (an egg wrapped roti canai) and etc. You also can have nasi lemak and variety of traditional kuih-muih.

Restaurant Asam Pedas JR - Bandar Hilir, Melaka

Your visit to Melaka would not complete if have not had the Melaka’s heritage dish, sour and spicy asam pedas.

Pak Man Mee Kuah Ketam - Cherok Tok Kun, Bukit Mertajam, Penang

This stall one of the best, serves noodle crab gravy, Pak Man stall. It is located at Cherok Tok, at the main road side of Jalan Kulim and junction to the road to Tok Kun Hill Park or Bukit Mertajam.