Sunday, January 2, 2011

Seafood Pantai Perkhemahan Bagan Lalang - Bagan Lalang, Sepang, Selangor

I heard Bagan Lalang is another seafood heaven besides Port Klang in Selangor and was also told the price is quite reasonable here. So we decided to follow a friend went there with his family and it was actually my first time explore to Bagan Lalang. I could not see so much nice scenery along the way because we started to move to Bagan Lalang after Magrib prayer at Sepang mosque and it was dark along the way, passed some palm estates. It was narrow road once entering to the beach side and I could see few resorts there like Seri Malaysia, Palm Tree and you can go the Gold Coast here too without going to Australia. When driving along the beach side I saw several seafood restaurants with many crowd and we went the one at the end of the road  as recommended by friend. The parking space was quite terrible because there were so many cars and crowd but there was wide space that we could slot in our car.


Seafood counter and grill
chili crab
There were huge tables spread but most all the tables being occupied but we managed to get the table on the deck or rig on top of the beach. The waiter then took the order for drink and rice but for the seafood order we went to the seafood counter to choose, weigh the seafood. Then the chef will cook the selected seafood for dishes of our choice. We took 2 small pari or stingray(RM12 - 2kg) for grill with their home made sauce, kalamari(RM41.2 - 1.03kg), sauced chili crabs(RM50 - 1kg, if I'm not mistaken about 4 crabs). 


Otak-otak
the kalamari
We also took a "three taste" grouper(RM30 -500gm) and a lemon steamed sea perch or siakap(RM28.35 - 630gm). I had coconut drink(RM2) for myself and they got fresh orange(RM11), for the drink. While waiting our seafood ready, we could hold our mouth to the appetizer otak-otak (RM12 - 20pcs) and some of us got fresh pre-wrapped nasi lemak (RM2.5per pack) and grilled cockle(RM8 - 1kg). I really satisfied with the seafood, the taste and dishes were very nice. Fishes, crab and the stingray were also great and fresh and it was really worth it to come here for the seafood even though the place was quite far from KL. Let see how much points they deserved:
grilled stingray
Points:                              
Overall: 4.4 / 5
Price: 4
Taste: 5
Environment: 4.5
Service: 4
lemon steamed perch

2 comments:

Anonymous said...

mu pernoh try sutong goreng tepong kat restoran bowoh jambatan kuala ibai.. restoran hamid kalau dok silap. Sedappp giler!!! pari panggang pun sdapp!

potech said...

Joe, rasanya dok rajeng lagi, dekat Qurata tu ke? buleh gop try kalu balik kg nanti2