Amber located at 1st floor, Nexus Connexion conference and event centre in Bangsar South. With the success of many branches back in China, Amber expanded her business here, in 4th quarter of 2015 and officiated by YAB Dato' Seri Ahmad Razif Abdul Rahman, the Menteri Besar state of Terengganu.
you can watch the chefs preparing food from the window to the kitchen |
The restaurant is quite spacious to cater small private function with separate sections besides the walk-in diners well arranged tables. Amber is pretty cozy place with properly cleanliness that make you enjoy the dishes without distraction.
private section |
The waiters/waitress service are not really bad at all, they have ordering system which you write down your order then pass it to them. All of the food, dishes and drinks have unique code besides of the description in the menu which you can just write the code on order sheet. There are variety of dishes, from rice to different dishes and noodles(pull noodle), skewers, seafood and etc., all of them being prepared by the chefs, in fact most of ingredient specially brought from the mainland. There are number of drinks, juices and tea as well, you can either have them by glass, jug or pot. You can have a set dishes consist of main dish with side dishes such as vegetables or skewers, for a quick choice.
sweet sour lemon grass with mint, refreshing! |
Chinese tea |
Not drink! It's actually type of soup - banana, lily bulbs with fungus. Nice! |
toothpick lamb - delicious spiced & sweetness of lamb. Cannot stop stuck the toothpick in mouth. |
hamburger with sauteed lamb French style - it's actually mini bun eat together by squeeze the lamb in it. Love this too. |
Amber Special Chinese Roasted bun - yummy! The bun filled with carrot & minced beef |
*Mind the toothpicks at the back! |
Chinese Dumpling - can choose chicken or beef filling. Pretty tasty too! |
Sauteed Chinese cabbage - not overfried, freshly crunchy |
Sauteed sliced beef with snow peas - nice! The yellow bean is type of nut, imported from the mainland |
Sauteed long bean & eggplant |
Mushroom lamb noodle |
Dry noodle with minced meat - not sure why they call it dry but nice anyway! |
Tomato beef noodle with jasmine tea, tasty! |
Roasted fish - deep fried fish soak in sauce. Lil bit salty |
Steamed fish |
Braised fish in brown sauce - not bad! |
Sauteed tofu in hot & spicy sauce - minced beef |
Kung Pao chicken |
Deep fried chicken with chili |
Braised lamb in sauce - yummy! |
Poached sliced beef in hot chili oil |
Sauteed cauliflower |
Yang Zhou style fried rice |
Even though most of dishes cook with chili, seem hot and spicy but kids can eat them fine, it is not extreme hot like Malay dishes.
Reasons Amber to be my favorite Chinese muslim restaurant compare to Mee Tarik Warisan Asli Restaurant, because the varieties of dishes and reasonable price. The food are quite tastier as well. There is review that Amber dishes just an average compare to others in China but to me this is the best Szechuan cuisine Chinese muslim restaurant I had so far, haven't tasted it abroad yet.
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