Mee Tarik Warisan Asli – Sungai Besi, Kuala Lumpur

The specialty of this restaurant, it is variety of mee tarik (kneaded, pull noodle) menu. All of the noodle that I have tasted here are my favorite, so far. Besides, they also have rice menu which my kid’s favorite – fried rice. The specialty in preparing smooth noodle started from flour, kneaded dough then pulling technique until it is served with own soup or garnish, all being done with bare hands. Hassan inherit this techniques from his family, from his great great grandfather down to him now.

Restoran Paksu Corner – Shah Alam, Selangor

gulai kawah

I bet your guy’s jaw open wide drooling when seeing the row of variety dishes here. Even made myself few laps strolling the dishes and food counter before taking what I would eat. It is basically mix rice with variety of dishes from seafood, beef, mutton, chicken and you can even taste a duck in gravy. 

Homst Restaurant, Chinese Muslim Cuisine – Taman Tun Dr. Ismail, Kuala Lumpur

Homst taufu

It is well known to the city patronage, besides this Taman Tun (TTDI) main branch, it has 3 other branches in Dataran Sunway - Kota Damansara, Section 13 – Shah Alam and Prima Saujana – Kajang. Homst was established in 2002 in TTDI by Chef Yusoff Lau Abdullah aspired to serve an authentic Chinese Cuisine especially to Muslim. You can read details of the restaurant from the link above. This place always has its diners especially during lunch hour.

oyster sauce broccoli

The cuisine here is great taste as it claims, I have dined its Shah Alam restaurant few times and it served great dishes as well. So my order that day were oyster sauce broccoli (RM9), Homst taufu (RM10), fried noodle (RM6), salted egg yolk soft shell crab (RM20), lemon chicken (RM12) and Kong Po beef (RM13). The freshly broccoli not really salty but brittle and nice with the sauce. I love the taufu, great taste with mix of taufu and fish, I could even eat itself just like that, dipped in the home sauce. The lemon chicken was tasty as well as the soft shell crab, it was so crunchy and delicious. The fried noodle looked plain but do not make first thought without taste it first, well it is really tasty!

Nasi Arab (Part 4) - D'Arab Cafe

Bangi Outlet

Here is another sequel of Nasi Arab but this one is operated and managed by our Malay owner. D'Arab Cafe have 3 outlets which 2 of them I have had visited. One located at food court of University Tenaga Nasional (UNITEN) Bangi, second one in TTDI Jaya and if I am not mistaken the third one, the main outlet in Shah Alam Section 7 where I yet have not been there. The outlet in TTDI Jaya operates like usual restaurant concept and the outlet in Bangi operates as the food court concept.