You spoilt your morning exercise if you come to this restaurant for breakfast, I bet! Restoran d’Cengkih serves so variety of food and dishes, from traditional kuih-muih till heavy dishes such as pulut kuning, seafood spaghetti aglio, fried rice, nasi lemak, laksa Johor and etc. Even though their specialty is Johorian dishes, they also have other nice and delicious dishes as well. The interior of the restaurant is very convenience to dine in, we can see some part of the wall hang with the Johor historical building and figures fame and beautiful wood structure.
You might have had lontong before but besides the usual lontong, it also has dry lontong here. It is good, taste little bit of tauchu differently from the usual lontong with full gravy.
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| dry lontong |
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| lontong |
The pulut panggang is also nice despite of different shape and banana leaf wrapping from my hometown pulut lepe.
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| pulut panggang |
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| abuk-abuk |
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| bubur lambuk |
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| kuih-muih |
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| pulut kuning |
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| ubi kayu serounded with other dishes |
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